Hello, meet again with Arenatani, today we will share another recipe, namely Sweet fried potatoe with sauce and pap 😋😋 which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Sweet fried potatoe with sauce and pap 😋😋
- Potatoes
- Vege oil for frying
- Salt
- Pepper
- Onions
- Seasoning (Spices or curry) garlic
- Palm oil
- Tomatoes
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Sweet fried potatoe with sauce and pap 😋😋
1
Peel off the potatoes and cut it into rectangles shape then washed with water. Sprinkle in little amount of salt
2
Heat up oil and fry until slightly golden brown or crispsy
3
For the sauce, pour oil in a pan and add grated scot bonnet, seasoning and spices
4
Mix and add some onion after like 3 to 4 mins
5
Do not overcook as sauce does not need to stay too long on fire
6
Then for your pap, you put your ogi inside the bowl, then pour in boiled water and stir till it’s creamy
7
You can serve with sugar and milk
8
Bring it down and serve with your fried sweet potato with your tomato sauce
Well, that’s the recipe for Sweet fried potatoe with sauce and pap 😋😋 that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Sweet fried potatoe with sauce and pap 😋😋. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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